Ingredients:
For the patties:
- 1 pound (450g) ground beef (preferably 80% lean, 20% fat)
- Salt and pepper to taste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon vegetable oil
For assembling the burgers:
- 4 hamburger buns, preferably brioche or sesame seed buns
- 8 slices of your favorite cheese (cheddar, Swiss, or blue cheese work well)
- Lettuce leaves
- Sliced tomatoes
- Sliced red onions
- Pickles
- Condiments of your choice (ketchup, mustard, mayo, etc.)
Instructions:
- Preheat a grill or stovetop griddle over medium-high heat.
- In a bowl, combine the ground beef, salt, pepper, Worcestershire sauce, garlic powder, and onion p